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Eat Your History Part 2: Sugar with Jacqui Newling

Eat Your History Part 2: Sugar with Jacqui Newling

By: rosenblums

Podcast: Words on Wednesday

When the convicts and first settlers arrived, sugar was not a staple. It was still a very expensive commodity, only on the tables of the wealthy. Learn how sugar became more plentiful, cheaper and part of everyone’s life.

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Eat Your History Part 2: Sugar with Jacqui Newling

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