Nestled behind Museum station and surrounded by the vast greenery of Hyde Park, Hydeaway Cafe is the latest proud venture of acclaimed Chef Eugene Giesinger, bringing a taste of everyday luxury for everyone alike. The restaurant is located at 120 Elizabeth Street, Hyde Park South, and is open for breakfast, lunch, and now dinner for Summer!

Hydeaway Cafe serves up sumptuous, fresh, local produce, and offers locally sourced organic coffee and an exclusive wine list. It has an à la carte menu as well as a seasonal lunch bar, inspired by freshness and replacing tired buffet staples for options such as poached salmon with cucumber scales and pumpkin and gorgonzola quiche.

This addition to the historical park is a favourite for all suited professionals and park goers alike. And now, you can enjoy their delicious meals well into the evening, as they are open for dinner on Wednesdays, Thursdays, and Fridays.

So whether you’re enjoying dinner or having a glass of bubbly, visiting Hydeaway isn’t just a meal, it is an experience.

What: Hydeaway Cafe

Where: 120 Elizabeth Street, Hyde Park South, Sydney, NSW, 2000

When: Open 8am-4pm Saturday+Sunday, 7am-4pm Monday+Tuesday, 7am-10pm Wednesday-Friday

To find out more, click here